Vegetarian chicken stir-fried in a Thai peanut satay sauce with vegetables. Wrapped in a lemon and cilantro flavored gourmet flatbread.
Spice Level: Mildly Spiced
Ingredients: Peanut Satay Filling: Vegetarian Chicken (Water, Soy Protein, Soybean Oil, Whey Protein, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], , Salt, White Pepper, Licorice Root), Carrots, Green Bell Peppers, Water Chestnuts, Bamboo Shoots, Canola Oil, Evaporated Cane Juice, Coconut Milk, Soy Sauce (Water, Wheat, Soybeans, Salt), Peanut Butter (Roasted Peanuts), Vinegar, Milk, Cream, Salt, Water, Ginger, Red Pepper, Garlic, Tamarind Paste, Black Pepper, Sesame Oil. Lemon Cilantro Wrap: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil, Salt, Soy Lecithin, Lemon Powder, Cilantro, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Corn Starch), Citric Acid.